Family Owned & Operated
ProVista Agriculture is proudly owned and managed by brothers, Arthur Rempel and Harold Rempel who strive to develop strong relationships within the hog industry.
Firmly planted in a rich farming heritage, ProVista Agriculture is committed to continuously improving how we raise pigs. We do this by using innovative business practices that value people and pigs while fostering creativity in the workplace.
ProVista Agriculture operates 24 hog operations (11 sow, 6 nursery, 6 finishing & 1 boar stud) in Southeast Manitoba, the Red River Valley and the RM of Westbourne, with a head office located in Steinbach.
2019 ProVista Golf Tournament, July 25
Arthur Rempel and Harold Rempel would like to thank everyone who participated and volunteered at this years’ ProVista Golf Tournament. Once again, the event was a success.
2019 is the Year of the Pig in the Chinese zodiac, beginning February 5, 2019 (Chinese New Year) and lasting to January 24, 2020.
Did you know...
Pork has more protein than chicken and is high in zinc, iron and B-vitamins.
At the global level, pork is by far the most widely consumed meat.
Pork is the most versatile meat. It can be marinated, roasted, grilled, skewered, dry rubbed, boiled, baked, barbecued, microwaved, pan-fried or stir-fried.
In Denmark, there are twice as many pigs as people.